We drove by every week near an apple orchard. I have always enjoyed fresh apples, I don't eat them off season. I bought 3 kg of cox apples from the orchard but they weren't really good, but they are fine for cooking. I miss the lobos and Mc Intosh from Canada.
I've done a batch of rolled brioche with those apples. I was tired of making tarts.
I got the recipe from this blog : http://www.mykitchensnippets.com/2012/10/cranberry-and-apricot-rolls.html
You must try this!
Have a great week!
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